From a psychological standpoint, the significance of cuisine in people's minds cannot be ignored. As one of the basic human needs, cuisine is closely related to a person's sense of happiness and satisfaction. When a delicacy falls from the sky, people experience a special kind of joy, which increases their sense of happiness. Furthermore, research has found a profound connection between taste and memory. When enjoying a delicacy, the stimulation of taste buds often triggers memories associated with it, creating a stronger emotional experience. Therefore, the arrival of delicacies not only satisfies people's pursuit of cuisine but also evokes feelings of pleasure and nostalgia.