The local cuisine of Dongshan is another aspect that deserves attention. The town's proximity to the sea provides an abundance of fresh seafood, which plays a prominent role in the local dishes. Dongshan is famous for its seafood delicacies, such as steamed fish, braised abalone, and stir-fried shrimp. The combination of fresh ingredients and skilled cooking techniques results in a delightful culinary experience that leaves a lasting impression on visitors. Exploring the diverse flavors of Dongshan's cuisine is like embarking on a gastronomic journey, where one can savor the essence of the town's unique culinary traditions.